Level 2 Food Safety and Hygiene

Are you new to working with food and unsure what to do to ensure the food you serve is safe for everyone? If so, our food and hygiene course online is the perfect place to start your new journey!

The Overview of the Food and Hygiene Course Online

There are over 2 million people in the UK who suffer from food poisoning every year! That number could be much lower if more people knew and understood food safety. That is why our course has been designed to show you how to keep food safe from start to finish.

This course will teach you how to prevent food contamination, follow UK hygiene laws, and use the right methods to clean and store food. Each of our modules provides you with lessons that are simple and useful. Therefore, with our course, you will be able to avoid dangerous mistakes.

Learning food safety is something you can’t ignore! Start now with our food and hygiene course online and keep everyone safe. 

Full Potential of the Food Hygiene and Safety Course

Protect Your Family or Customers:

You will learn what causes food poisoning and how to prevent it. Therefore, you will be able to keep everyone around safe.

Understand Food Safety Rules:

From this course, you will learn to follow clear laws and safety laws. Hence, it will help you avoid breaking any important laws regarding food safety.

More Career Paths:

Employers value people who know how to keep food safe. As a result, taking this course will show that you have the necessary skills and can help you get hired or move up in the food industry.

Clean and Store Food Properly:

The course teaches you how to store food at the right temperatures and clean properly. This way, you will avoid waste, save money, and keep food safe for longer.

Handle Allergens Safely:

You will learn how to prevent cross-contamination and manage food allergens effectively. This ensures you protect customers with allergies and comply with regulations like Natasha’s Law.

Boost Customer Trust & Reputation:

Proper food hygiene practices make your business more reliable. As a result, customers will have greater confidence in your food safety standards, leading to repeat business and positive reviews.

Pass Inspections with Confidence:

The course prepares you for health inspections by teaching proper documentation and best practices. Therefore, you can avoid fines, closures, or damage to your business’s reputation.

Food and Hygiene Course Online Goals

You will be able to:

• You will master essential principles and hygiene practices related to food safety.
• The course improves your attention skills alongside food handling expertise.
• The qualifications you obtain will lead you toward promising positions in the food service industry.
• Your conversations about safety protocols will enhance when you talk to colleagues and inspectors.
• The training delivers significant information about the fundamental operations and guidelines of the food industry.
• The instruction helps you maintain awareness about modern food hygiene rules.
• The certification proves your dedication to following expert food safety standards in the industry.
• You will stop cross-contamination as well as prevent foodborne disease outbreaks.
• You will learn appropriate storage techniques and correct methods of preparing and dealing with various food items.
• You will learn to uphold UK food safety laws in their correct implementation.
• You will be able to handle professional health inspections alongside professional audits.

Who Can Enrol in the Food and Hygiene Course Online

This food and hygiene course online is perfect for anyone who handles or works with food. For example:

• Food Delivery Workers
• Sandwich Makers and Baristas
• New Food Business Owners
• Kitchen Assistants

Our Unique Approach to Food Hygiene and Safety Course

• Study anywhere, at any time, with round-the-clock student assistance.
• Clear, well-researched, and expert-led course materials to help you.
• Each module ends with a quiz to monitor your progress.
• Instant feedback and results for the quiz.

Eligibility Criteria for Food Hygiene and Safety Course

There is no prerequisite. Nonetheless, you need to:

• Be proficient in English.
• Be self-motivated and self-driven.
• Possess basic internet and computer skills.
• Be older than 16 years old.

Certification Process

Finish all the module quizzes at a minimum of 60% in order to receive your certificate. A printable PDF costs £13.99.

Career Path

• Food Hygiene Inspector – £25,000 to £40,000 per year
• Catering Manager – £22,000 to £35,000 per year
• Quality Control Technician (Food Industry) – £20,000 to £32,000 per year
• Environmental Health Officer – £30,000 to £45,000 per year
• Food Production Operative – £18,000 to £26,000 per year